Today’s Special

Ca’ Marco Ristorante serves the finest Italian Cuisine. The food is prepared to impress, from the fresh bread and butter brought to the table, to the thoughtfully constituted salads, to the homemade pizza and large, interesting wine list.

Call to make your reservation today and select from our “Today’s Special “. Ca’ Marco changes their Specials at least twice a week. Please call us regarding any questions or if the dish you want is on the Today’s Special.

ZUPPA DI ARAGOSTA                                                 8

Lobster meat bisque

INSALATA CON FRUTTA                                          16

Baby spinach tossed in a champagne vinaigrette topped with pomegranate seeds, red grapes, orange segments, red onions, apple slices, and roasted walnuts

RAVIOLI DI COSTOLETTE                                        27

Homemade ravioli filled with ricotta, braised short ribs, and vegetables served in a mushroom and marsala sauce

LASAGNE ALLA BOLOGNESE                                 25

Homemade lasagne baked with a beef and vegetable ragu in a tomato and bechamel sauce

TAGLIATELLE AL GAMBERETTI                            22

Tagliatelle pasta tossed with sautéed shrimp, sundried tomatoes, and mushrooms in a cream sauce

RISOTTO AL FORMAGGIO DI CAPRA                    23

Creamy arborio rice with beets and roasted walnuts topped with fresh goat cheese

BRANZINO AL LIMONE                                            33

Fresh seabass fillet sautéed in a lemon and white wine sauce with cherry tomatoes, red onions, and fennel served with a side of potato gratin and roasted asparagus

FILET MIGNON                                                           35

8 oz filet mignon with mushrooms in a cognac cream sauce served with potato gratin and roasted asparagus


2016 MICHELE CHIARLO BARBERA D’ASTI                           $11

Medium bodied with flavors of dark fruit and a hint of spice



(raspberries, strawberries, and blueberries)